Sanjivani Purple Cabbage Dip

Health Benefits:

Sanjivani Purple Cabbage Dip is a very simple and quick recipe. It is rich in probiotics, folate, vitamins, calcium, protein, and antioxidants. Make it in less than 5 minutes. Enjoy it with Roti/tortilla, Paratha, or Chips anytime during the week.

Ingredients:

• Yogurt /Sour cream-1 cup
• Purple Cabbage , ground-1 cup

Spices:

• Cumin roasted and coarsely ground powder-1 teaspoon
• Green Chilies , ground-½ teaspoon (optional)
• Ginger , ground-½ teaspoon (optional)
• Salt to taste

Instructions:

• Grind the purple cabbage in a food processor well enough but not to liquefy.
• Add the cabbage now to the yogurt [hyperlink] or sour cream.
• Add cumin powder and salt to taste. Mix well.
• You may also add ground green chilies and ginger if you wish.
• Enjoy the dip by itself, with Roti/tortilla, Paratha, or Chips anytime you wish.